tag:blogger.com,1999:blog-5703345404636516654.post1667051906657036032..comments2024-03-28T12:53:51.205-07:00Comments on A Quilter's Table: Tuesday at the TableDebbiehttp://www.blogger.com/profile/13176881247438721622noreply@blogger.comBlogger16125tag:blogger.com,1999:blog-5703345404636516654.post-23762012597868534232017-04-03T10:43:00.692-07:002017-04-03T10:43:00.692-07:00I finally bought the pan and now I'm ready to ...I finally bought the pan and now I'm ready to make donuts. Assuming these aren't eaten the day I make them, would they be good the next day? I'd like to take them to church on Sunday but make them on Saturday.Lisa Chttps://www.blogger.com/profile/12502089801927429325noreply@blogger.comtag:blogger.com,1999:blog-5703345404636516654.post-15689899380332811752012-11-13T20:46:55.663-08:002012-11-13T20:46:55.663-08:00These look so delicious!These look so delicious!Heidi Stapleshttps://www.blogger.com/profile/06797935137918208939noreply@blogger.comtag:blogger.com,1999:blog-5703345404636516654.post-63076126373164090542012-11-13T15:27:54.949-08:002012-11-13T15:27:54.949-08:00If all of these donuts taste half as good as they ...If all of these donuts taste half as good as they look, I'm sure they're amazing!! Never knew you could make so many different donuts at home. This is a serious problem for me, as I love donuts (and french fries, and cookies...) YUM!!Beckyhttps://www.blogger.com/profile/14436825220887971278noreply@blogger.comtag:blogger.com,1999:blog-5703345404636516654.post-86376340979287193162012-11-13T13:05:58.323-08:002012-11-13T13:05:58.323-08:00It is fine with me if you want to post about donut...It is fine with me if you want to post about donuts for the next few weeks! No complaints here!Marci Girlhttps://www.blogger.com/profile/06936012994391674307noreply@blogger.comtag:blogger.com,1999:blog-5703345404636516654.post-66655693776432037682012-11-13T12:52:37.851-08:002012-11-13T12:52:37.851-08:00mmmmmm!!!! got pics of my favorite cake to share ...mmmmmm!!!! got pics of my favorite cake to share tomorrow! **nicke...https://www.blogger.com/profile/12075185396690393980noreply@blogger.comtag:blogger.com,1999:blog-5703345404636516654.post-63663713402567951302012-11-13T11:44:26.463-08:002012-11-13T11:44:26.463-08:00ok, clearly we have all been infected with the don...ok, clearly we have all been infected with the donut pan virus. I hope to be ill for a long time ;-) Sadly I feel like I've seen a lot of maple recipes that add maple flavoring which I just can't get behind - seems so fake. Maybe sprinkling them with maple sugar after you glaze them? <br /><br />And those cheddar biscuits sound yummy! Thanks for sharing!Darcyhttps://www.blogger.com/profile/09007435662777638782noreply@blogger.comtag:blogger.com,1999:blog-5703345404636516654.post-65073642401095330692012-11-13T11:43:01.826-08:002012-11-13T11:43:01.826-08:00Well as long as you're having fun, you can kee...Well as long as you're having fun, you can keep on experimenting for us, and let us know when you've found the perfect one for us to get fat on ;o)<br /><br />Grnadgirl yesterday looks so cute in the skirt!Katy Cameronhttps://www.blogger.com/profile/04374079358515448439noreply@blogger.comtag:blogger.com,1999:blog-5703345404636516654.post-25394285977215357092012-11-13T10:45:36.455-08:002012-11-13T10:45:36.455-08:00I put the donut pan on my WANT! list when I read y...I put the donut pan on my WANT! list when I read your previous donutty post - I couldn't resist!Sandra :)https://www.blogger.com/profile/16239494415344028806noreply@blogger.comtag:blogger.com,1999:blog-5703345404636516654.post-88503490069669920992012-11-13T09:47:16.119-08:002012-11-13T09:47:16.119-08:00Gina sent me a recipe for Famous Cheddar Cheese an...Gina sent me a recipe for Famous Cheddar Cheese and Chive Biscuits via email & I added to the linky!<br /><br />Patrick’s Famous Cheddar Cheese and Chive Biscuits<br /><br />4 cups all-purpose flour<br />1 teaspoon salt<br />2 tablespoons plus ¾ teaspoon baking powder<br />1/3 cup granulated sugar<br />2 tablespoons dried chives<br />6 tablespoons grated Cheddar cheese<br />¼ cup vegetable oil<br />1/3 cup margarine, melted<br />1 ¼ cups plus 2 tablespoons milk<br />Preheat oven to 400 degrees.<br />Combine flour, salt, baking powder, sugar, chives and cheese; mix thoroughly. Stir in oil and margarine. Add milk and knead just until dough pulls away from side of bowl. Do not overmix. Drop onto baking pan from a large spoon. Bake about 20 minutes or until golden.<br />Debbiehttps://www.blogger.com/profile/13176881247438721622noreply@blogger.comtag:blogger.com,1999:blog-5703345404636516654.post-17366196908684398792012-11-13T09:46:02.365-08:002012-11-13T09:46:02.365-08:00Debbie - this is just too funny... This is my firs...Debbie - this is just too funny... This is my first day receiving your blog via email, and you mention Italian Tomato and Sausage Soup! I haven't had that in years. I'll have to try it again. Yesterday I made pumpkin soup, but it doesn't hold a candle to Italian Tomato and Sausage...Carolhttps://www.blogger.com/profile/16433954627274777030noreply@blogger.comtag:blogger.com,1999:blog-5703345404636516654.post-53238603409101626172012-11-13T09:18:05.593-08:002012-11-13T09:18:05.593-08:00Stop with the donuts! Tuesday is making me too hun...Stop with the donuts! Tuesday is making me too hungry! :DKatehttps://www.blogger.com/profile/15494557452802595536noreply@blogger.comtag:blogger.com,1999:blog-5703345404636516654.post-66508185125705094422012-11-13T08:16:50.374-08:002012-11-13T08:16:50.374-08:00Looks very yummy!Looks very yummy!Heather D.https://www.blogger.com/profile/07536310683899818314noreply@blogger.comtag:blogger.com,1999:blog-5703345404636516654.post-70677119713343281002012-11-13T07:58:08.957-08:002012-11-13T07:58:08.957-08:00I don't think I should even attempt donut maki...I don't think I should even attempt donut making. They look way too good.........Carlahttps://www.blogger.com/profile/16927477648248371423noreply@blogger.comtag:blogger.com,1999:blog-5703345404636516654.post-92036502928828130932012-11-13T07:38:40.083-08:002012-11-13T07:38:40.083-08:00I hear you on not enough maple--we made them too! ...I hear you on not enough maple--we made them too! Definitely good though. We'll have to try the pumpkin ones next...I linked up our review of the chocolate/caramel ones. You've made me a donut machine!Kellihttps://www.blogger.com/profile/06630792371167011476noreply@blogger.comtag:blogger.com,1999:blog-5703345404636516654.post-49749133329883074322012-11-13T07:30:31.098-08:002012-11-13T07:30:31.098-08:00I am going to have to get one of those pans. Altho...I am going to have to get one of those pans. Although I am more in the mood for nourishing soup these days.<br />Leannehttps://www.blogger.com/profile/16285223648285145607noreply@blogger.comtag:blogger.com,1999:blog-5703345404636516654.post-86785941453609378822012-11-13T05:03:40.762-08:002012-11-13T05:03:40.762-08:00Still waiting for my donut pan to ship. Maybe I...Still waiting for my donut pan to ship. Maybe I'll have some to share next week.Tina Craighttps://www.blogger.com/profile/08017080572575350047noreply@blogger.com